Kika, Lambert and their team are happy to welcome you in a peaceful setting between lake and mountains.
Their chef will delight you with his original recipes and seasonal dishes. This cooking is full of freshness is offered from 11:30 to 16:00 from March to October.
With a terrace overlooking the course, you can also refresh yourself with a drink or a cocktail, in a warm and friendly atmosphere.
For your events, birthdays, weddings and company meals, we offer several formulas.
In March and April closing of the restaurant on Monday.
From 1st May, find us daily from 8 am to 8 pm
